Course Update June 30, 2020

We had last announced that the onsite component of courses would not be held prior to June 30th due to covid-19. Since that announcement, some provinces have moved to stage 3 of reopening, and some restrictions are being relaxed re group size. Many of you are back to work, albeit with stringent safety requirements in place. We are monitoring those requirements in each province, by profession. We are therefore preparing to move forward with the onsite component of courses in certain provinces. If you are not local to a rescheduled course, you will need to be aware of travel restrictions.

We will be reaching out to registered students to communicate new scheduling and working with each of you to make your training a rewarding experience. It shouldn’t come as a surprise that Ontario is the one province where we will still be delaying in-person courses until further notice. We hope by end of summer or early fall to be able to move each of you through your courses, including Ontario. Please note that if the situation changes and we have a second wave, this plan may change without much notice.

Physical distancing is still required as much as possible wherever we teach and we’re aware of this in designing how we move forward. We will communicate more with you about this prior to each course, but masks and face shields/goggles will be mandatory, as well as screening questionnaires and temperature checks for all participants and instructors each day of the onsite events.

Our goal is to help you to be a safe and effective practitioner, and our training was developed to attain that goal. We continue to appreciate your patience as we work through this situation and as we start this phased reopening of courses. We hope you are all staying safe and healthy.

The post Course Update June 30, 2020 appeared first on Acupuncture Canada.



from Acupuncture Canada
Ronda Kellington June 30, 2020 at 07:41PM
https://ift.tt/2BOCAKB

Comments

Post a Comment

Popular posts from this blog

Creamy Shrimp Risotto

Image
This shrimp risotto recipe makes a crowd-pleasing dinner, pairing the bold flavors of Parmesan and lemon with creamy rice and juicy shrimp. Looking for a fun dinner idea? Try this Shrimp Risotto recipe! This Italian-style dish is full of bold flavor: juicy, succulent shrimp sit over a bed of creamy, Parmesan and lemon-scented rice. It’s great for impressing guests as a main dish, but it’s simple enough to work as a weeknight meal, too. Our entire family gobbled it up! Ingredients for this shrimp risotto recipe Risotto is an Italian rice dish where short grain Arborio rice is cooked in broth until it becomes creamy. It’s generally served as a first course in Italy, where meals are structured as antipasti, first plate, and second plate. But when we’re looking to conjure up the flavors of Italy at home, we eat it as a dinner with a green salad. Most risotto methods use butter, onion, and garlic, white wine to deglaze the pan, and Parmesan cheese to finish. Here’s what you’ll nee...
Read more

Easy Burrata Recipe

Image
This burrata recipe is the best way to serve this rich and creamy cheese! Pair it with summer fruit or tomatoes, olive oil and sea salt. Ready for one of the best taste treats on the planet? Burrata cheese . Burrata is a revelation: gooey, fresh mozzarella that’s hiding a secret: an even gooier, creamier interior. Once you taste this, you’ll be forever a burrata aficionado. Even better: you barely need to make a recipe to eat it. Here’s the best way to serve burrata: with fresh summer fruits or tomatoes, herbs, olive oil, and sea salt. The Italians are all about the perfection of simplicity: so it’s only fitting that they’re the ones behind this rockstar cheese. What is burrata? Burrata is an Italian fresh mozzarella cheese with a surprise inside: the center is filled with cream! The creamy interior also contains c heese shreds, called straciatella . When you cut into the ball, the creamy cheese comes spilling out: perfect for topping crackers or crostini . The word burrata comes ...
Read more

Quick Burrito Bowl

Image
This burrito bowl recipe is a lightning fast easy dinner idea! Add veggies and drizzle with creamy chipotle ranch dressing. Here’s a quick dinner idea that’s always satisfying and works for nearly every diet. That’s right, the good old Burrito Bowl ! We can thank Chipotle for its widespread popularity, but it really is a killer idea. Throw rice, veggies, and burrito fillings in a bowl and call it meal! Here’s the thing: a good burrito bowl can actually take a while to make at home with all the components. Want a burrito bowl that’s lightening fast to make? We’ve got you. In fact, you can make this one 15 minutes (we timed ourselves). How to make a burrito bowl… fast! The longest lead time item in a burrito bowl is the rice. If you want to make a speedy bowl, you’ve got to short cut the rice cook time. There are a few options: Fastest: Use packaged pre-cooked rice! There are a few brands on the market (we used Seeds of Change) Fast: Cook the rice the night before, then rehea...
Read more