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Easy Vegetarian Ramen

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This easy vegetarian ramen recipe makes a bowl of deep, slurpable umami in 35 minutes, with a savory broth, shiitakes, and a jammy soft-boiled egg. It takes a little more time for food trends to filter their way over to the Midwest, but you can finally actually get great ramen here in Indianapolis: fresh noodles with complex savory broth and loads of delicious toppings. This easy vegetarian ramen recipe is inspired by Alex and my trip to eat ramen at a local restaurant: and man is it good ! It can be difficult to harness savory meaty flavors in a meatless ramen broth, but this vegetarian ramen delivers. Why You’ll Love This Vegetarian Ramen It’s a weeknight recipe. Traditional ramen broth simmers for hours, but this one has some shortcuts and is done in 35 minutes. The flavor is layered and delicious. Sesame oil, garlic, ginger, soy sauce, and mirin combine with shiitake mushrooms to create incredible flavor. It’s customizable. Sw...
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Whiskey Sour with Egg White

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Here’s how to make a whiskey sour with egg white ! The frothy foam topping is the cherry on top of this classic cocktail recipe. When it comes to classic cocktails , there’s nothing quite like the whiskey sour. It’s sweet tart, with just enough pucker from the lemon balanced with simple syrup and a spicy bourbon finish. In my opinion, the best way to drink a whiskey sour is with an egg white foam topping. This classic way to top drinks is perfectly safe and has been a tradition for hundreds of years! Here’s how to make my favorite whiskey sour with egg white foam topping. 5 Star Reader Review “Absolutely delightful and SO good! Certain drinks you see the presentation and think it’ll be hard to make, and the egg foam always made me assume this. This easily took 4 min., and was worth every second. Thank you!” -BAW Why Egg White Belongs In A Whiskey Sour Egg whites in cocktails is an age old cocktail tradition. Ba...
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Snickerdoodle Zucchini Bread

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This snickerdoodle zucchini bread combines two cozy baked goods into the perfect blend of sweet and spice! It has a warm, cinnamon-sugar twist so it tastes a bit like your favorite cookie. If you love snickerdoodles and zucchini bread: why not enjoy both at once? Welcome to the magic of snickerdoodle zucchini bread, which became an instant favorite in our house! This loaf is moist and sweet, swirled with cinnamon and topped with crunchy cinnamon sugar so it tastes like that cozy cookie. I originally created this recipe to use up a bunch zucchini our neighbor gave us from her garden. Since I already have recipes for zucchini bread , lemon zucchini bread , and chocolate zucchini bread , I was looking for something a little different. This sweetly spiced spin won me over completely! 5 Star Reader Reviews “This is a delicious zucchini bread and lends itself quite nicely to the snickerdoodle flavor profile! And it’s even better on day 2 .” -Valerie...
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Greek Chicken Salad

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This easy Greek chicken salad recipe is a filling Mediterranean dinner in 25 minutes, starring seasoned chicken over cucumbers, tomatoes, feta, and olives in a lemony dressing! These days most of my meals are protein + salad, and this Greek chicken salad is a heavy hitter over here. It features flavor combinations that are on repeat: seasoned chicken over cucumbers, tomatoes, feta, and olives in a lemony dressing. After years of making Mediterranean diet recipes , you’d think I’d get tired of those classic flavors: turns out, I can eat them on repeat for days. It makes a filling easy healthy dinner in 25 minutes, and it’s easiest with air fryer chicken. Swap in any protein you like, including salmon, shrimp or tofu (I’ve linked to my air fryer methods below). Why You’ll Love This Greek Chicken Salad Here’s why I can’t stop eating this: It’s a full meal. Between the chicken and a can of chickpeas, this salad has protein ...
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