Aperol Spritz
The Aperol Spritz is a bubbly Italian aperitif with citrus and herbal notes. With 3 ingredients and 3 minutes, this classic cocktail is worth the hype. Bubbly, citrusy, herbal, subtly bitter and lightly sweet, the Aperol Spritz is the most classic bubbly mixed drink of them all. When that glowing sunset-orange that catches late-afternoon light, it literally looks like it belongs on a postcard from a piazza somewhere. This Italian cocktail has been capturing hearts and minds since the 1950’s. If you’re like me, you might have rolled your eyes to the popularity of this drink. But taste one made the right way: it’s absolutely worth the hype. What Is an Aperol Spritz? The Aperol spritz, or Spritz Veneziano , is a classic Italian aperitif: a cocktail meant to wake up the appetite before a meal. The spritz was originally invented in the 1800’s in Italy as a way to water down sparkling wine by mixing water. The version we know today, with its si...