Breakfast Pizza with Scrambled Eggs
Make this breakfast pizza with scrambled eggs, colorful veggies, and melty mozzarella. It’s a brunch-ready recipe that’s easy to customize and prep ahead! So there’s a vendor at our local farmers market that sells these amazing breakfast pizzas topped with scrambled eggs and veggies. The steaming slices smell absolutely incredible , so I decided it was finally time: time to create my own version of this recipe! This breakfast pizza is perfect for a weekend brunch. You can make it with homemade or store-bought pizza dough (I love it with our thin crust pizza dough ), but you can also take shortcuts like pita pizza or naan pizza . Whether you’re feeding a crowd or just making Saturday feel special, this recipe will not disappoint. Why You’ll Love This Recipe Fun brunch idea: I’ve found this recipe is extremely crowd-pleasing for everyone from kids to adults Vegetarian with sausage-inspired flavor. A teaspoon of fennel seeds gives this pizza a satisfying depth without...